• (626) 449-9715
  • 1460 West Colorado Boulevard Pasadena, CA 91105
Stoney Point Restaurant
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  • Dinner Menu

  • Appetizers

    • Dungeness Crab Cakes

      With orange citrus sauce

      15.95
    • Fresh Mozzarella Caprese

      With tomatoes & basil

      14.95
    • Beef Carpaccio

      With arugula, shaved parmiggiano & creamy mustard drizzle

      15.95
    • Smoked Salmon Carpaccio

      With lemon, capers & diced onions

      15.95
    • Calamari Fritti

      Served with marinara & basil aioli

      14.95
    • Prosiciutto & Melon
      13.95
    • Sauteed Clams

      Fresh Manila clams in white wine broth

      15.95
  • Soups & Salads

    • Soup of the day
      7.95
    • French Onion Soup
      8.95
    • Traditional Caesar Salad
      8.50
    • House Salad

      Mixed baby greens w/extra virgin olive oil & balsamic vinegar

      7.95
    • San Rafael Salad

      Baby spinach, almonds, pancetta & warm brandy vinaigrette

      12.95
    • Endive & Arugola

      Blue cheese, walnuts & grapes dressed w/honey blue cheese

      13.95
  • Pasta

    • Penne Alla Vodka

      Creamy tomato sauce with a splash of vodka

      16.95
    • Spinach & Ricotta Ravioli

      With pink sauce

      17.95
    • Rigatoni Bolognese

      Homemade meat ragu

      17.95
    • Spaghetti Vongole

      Fresh Manila clams sautéed with white wine & garlic or tomato sauce

      19.95
    • Tortellini

      Filled with chicken, light cream sauce, prosciutto & peas

      18.95
    • Gnocchi Bolognese

      Homemade potato dumplings with Bolognese sauce

      17.95
    • Fettucine Fantasia

      Chicken, sun dried tomatoes, bell peppers & mushrooms

      19.95
    • Shrimp Scampi & Arugola

      Spaghetti with jumbo shrimp, arugula & cherry tomatoes

      23.95
    • Lobster Ravioli

      Cognac infused lobster sauce

      20.95
    • Fettucine Con Italian Sausage

      With baby artichoke in a tomato sauce

      19.95
    • Risotto Con Porcini Gamberi

      Rice with porcini mushroom and shrimp

      26.95
  • Entrees

    Served with fresh vegetables & potatoes
    • Stoney Point Chicken

      Breast of chicken with prosciutto and mozzarella with madera sauce

      23.95
    • Breast of Chicken Florentina

      With sautéed spinach and melted mozzarella

      21.95
    • Scallopine di Pollo al Limone

      Sautéed chicken breast in a lemon sauce

      19.95
    • One Half Roasted Duck

      L’Orange or Cranberry sauce

      24.95
    • Pork Tenderloin

      Marinated in herbs and roasted with calvados brandied apple chutney

      24.95
    • Lamb Chops

      With light Dijon mustard and minced kalamata olives

      29.95
    • Filet Mignon

      Barolo wine sauce

      32,95
    • Petite Filet 5oz

      Barolo wine sauce

      24.95
    • Sand Dabs

      Creamy lemon sauce and capers

      25.95
    • Grilled Salmon

      With fresh lemon sauce

      26.95
    • Shrimp al Diavolo

      Jumbo shrimp with spicy tomato sauce served over bed of spaghetti

      26.95
    • Choppino

      Mixed fresh and shell fish in a lightly spicy tomato broth

      28.95
    • Split Cahrge 3.00
    • Fresh Fish of the Day
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